Chapter 121 The delicious taste of mutton steamed buns
Chapter 121 The delicious taste of mutton steamed buns
He really wanted to say that otherwise he wouldn't have sex with the Han family tonight, but looking at the meat in front of him, his mouth was watering. Chu Jianguo couldn't say anything about not eating meat.
In fact, his family's financial situation is not bad, but because he has been living in an educated youth area, he has no way to make special arrangements. He can't remember how long it has been since he ate meat like this.
He does still have some meat tickets and money in his hand. He originally planned to use them to buy meat during the Mid-Autumn Festival, but now he should take them out in advance!
He had a hunch that by the Mid-Autumn Festival, the Han family's food would be even better.
"Little Chu Zhiqing, you're welcome. Since we're having a meal together, whether our family eats well or not, it's all up to you. You don't need to pay for it or pay for it separately."
Grandma Han spoke very grandly.
The old lady is a cheerful person, so naturally she cannot do such a temporary increase in expenses.
"Chu Zhiqing, my grandma is right. If we catch up with the glutinous rice, will we still need to find supplementary food for you?"
Looking at Han Qiyue's eyes shining like stars, Chu Jianguo didn't know what to say for a moment.
That's true, and when they first got together, he had planned to eat bran-thick vegetables, but now he understands that the old Han family probably won't eat bran-thick vegetables for a long time in the future.
But at this time, there wasn't much time for him to continue thinking deeply. His hands picked up a bowl of meat faster than his brain.
"Little Chu educated youth, you have to make steamed buns to taste them." Grandma Han demonstrated with a smile.
Different from Xi'an's mutton steamed buns, which are first broken into pieces and poured into a bowl with soup, the local way of eating is to break the noodles into large pieces and soak them in the mutton soup.
The Guokui noodles are thick and will not melt when soaked in the mutton soup. They are just soaked in the rich aroma of the mutton.
A mouthful of steamed buns, a mouthful of meat, and a mouthful of soup. The taste is incredible.
Chu Jianguo has never tasted the local mutton steamed buns in all the years he has been with the team, so he was surprised when he saw Grandma Han demonstrating.
"Su Dongpo once said in a poem that Long cuisine has bear wax, and Qin cuisine only has Yang Geng. So for many years, I thought that mutton steamed buns were only available in Shaanxi, but I didn't expect that they are also available here." After a while, Chu Jianguo learned about it. Said in awe.
"Of course there is, but the way of eating is different. You may not know it well, Chu Zhiqing, but our place used to be a land and water dock. The catering culture has drawn on the strengths of others and formed its own characteristics. It's just that in these years, everyone has lived a different life. No, no one will study this anymore.”
Everyone was a little surprised to hear Han Qiyue say this.
Yes, over the years, no one has paid much attention to food and drink. Why can we do it so authentically in July?
However, everyone was smart enough not to ask any more questions, but instead buried their heads and began to eat hard.
Just as Han Qiyue had guessed, with so many people, the eight big pots had enough to eat, including a leg of lamb and radish vermicelli.
Fortunately, Han Qiyue packed an earthen jar in advance and planned to give it to the two elders of the Lu family later when it was dark.
Otherwise, Han Qiyue would have eaten everything without any doubts.
After dinner, Yang Chunzhi and Xia Xiuhe's sister-in-law went to the kitchen to wash the pots, while Grandma Han sat on the porch and beat her legs.
The old lady has been working hard these days and doesn't even want to do sewing work at night.
Han Qiyue sat next to Grandma Han and helped Grandma Han press her legs.
Han Lao Er and Han Lao Er half-closed their eyes in contentment, looking drowsy.
"People tend to get sleepy when they are full. When I ate branyan vegetables before, I am still very energetic now when I go to work." Boss Han said with emotion.
People, you really can’t eat too well or too full, otherwise you will easily become inert.
"July, you can't buy it like this in the future. This meal will eat up all the meat our family has for a year."
After being reminded by Brother Han, Brother Han suddenly remembered this very important issue and hurriedly reminded Han Qiyue.
This kid is good at everything. The only bad thing is that he is too wasteful. He is the kind who doesn't let him spend the night if he has money.
That’s it when you’re in your parents’ home, but what if you get married in the future?
When the time comes, your in-laws won’t blame you for not being able to live in July, right?
What if the time comes to cause trouble for my daughter?
Thinking that Han Qiyue was already 17 years old and would soon talk to her husband's family, Han Lao Er always felt uncomfortable.
But when my daughter grows up, I can't let her stay with me for the rest of my life, right?
Han Qiyue didn't know that his father had such winding and unnecessary thoughts. If he knew about it, he would most likely laugh at him for thinking too much.
"Dad, don't worry. Comrade Lu left these meat coupons before he left. From now on, I will have meat coupons every month, and my third brother should also have them, which is enough for our family."
Han Qiyue easily took Comrade Lu Jingming out again.
This guy is so helpful.
While talking in a hurry, Han Qiyue suddenly remembered that Lu Jingming had been away for a few days, and he didn't know if everything went well when he returned.
Will he write to himself after he returns?
By then, the letter was written. I don’t know whether it was for myself or for the two elders of the Lu family.
"Oh, Qiyue, did you leave a portion for the second elder of the Lu family?" After the daughter said these words, the second elder Han suddenly felt that the meat he had just eaten made him feel uncomfortable.
How bad is it that they eat the meat stamps left by others?
That kid Lu Jingming must have kept the meat tickets in the hope that his parents would have a few more bites.
But it was a shame that so many of them ate so much meat in one go!
"Dad, don't worry, is your daughter such an unreliable person? Of course she kept it, there is a big jar." Han Qiyue said in a low voice.
Several people under the big trees in the yard had already begun to take out their books and prepare to start studying. Even the two educated youths who were not at home to eat together also came over.
Hearing what Han Qiyue said, the elders of the Han family, including Han Lao Er, were finally relieved.
"Let your sixth brother accompany you later, heat it up before leaving, and send it over to eat directly." Grandma Han warned very carefully.
Although it is close to the foot of the mountain, what if someone passes by and smells it?
The flavor of mutton is much stronger than that of pork, so try to be careful.
Han Qiyue nodded. Seeing that his brothers were all immersed in reading, and no one was paying attention to him, he quietly asked: "Grandma, what should I do if I have to pick up Sister-in-law Zhao later?"
Tonight, we have to talk about Zhao Hongliu taking him over to live in his own home. If he really stayed in that small shabby house for one night, and people found out in the future, he wouldn't necessarily have to tell much right and wrong.
Grandma Han said: "We can't hide this matter. Just wait until Xiao Chu and the educated youths leave before you go. Don't let them know."
Although Chu Jianguo seems to be quite reliable, it is better not to let others know about this kind of thing except his own family.
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